Avra Miami
Menu
Refined Greek Cuisine, Pure Ingredients, Simple Preparations
Salads
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Romaine
Baby romaine hearts, creamy dill and caper dressing, feta
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Roasted Beets
Marinated with EVOO, garlic and almond purée
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Israeli Salad
Chopped tomatoes, cucumber, cabbage, parsley
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Greek Salad
Tomatoes, persian cucumber, peppers, onions, kalamata olives, barrel-aged arahova feta
Appetizers
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Classic Spreads
Served with pita bread, choice of three:
Tarama, Melintzanosalata, Htipiti, Tzatziki, Fava
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Saganaki
Lightly fried kefalograviera cheese, lemon, oregano
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Avra Chips
Thinly sliced crispy zucchini and eggplant chips, tzatziki
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Halloumi
Grilled, orange, greek honey, sesame
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*Salmon Tartare
Faroe islands salmon, fresno peppers, cilantro
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*Tuna Tartare
Hawaiian bigeye tuna, evoo, lime zest, micro cilantro
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Portuguese Sardines
Charcoal grilled, lemon, capers, EVOO
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Chilean Sea Bass Souvlaki
Grilled, roasted red pepper sauce
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Calamari
Lightly fried or simply grilled
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Gulf Shrimp
Grilled, EVOO, herbs
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Grilled Octopus
Sashimi grade jumbo octopus, vidalia onions, capers, bell peppers, red wine vinaigrette
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Mussels Saganaki
Tomato, red pepper, assyrtiko, garlic, feta
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Crab Cake
Maryland jumbo lump crab, lentils, mustard aioli
*Caviar
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Kaluga, Amber Osetra and Gold Osetra
Served with Blinis and Classic Condiments
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1oz Imperial Osetra & Fingerling Potatoes
Served with Creme Fraiche
*Raw Bar
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East Coast Oysters
½ dozen
Dozen
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West Coast Oysters
½ dozen
Dozen
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Jumbo Shrimp Cocktail
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Maine Lobster Cocktail
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Raw Sampler Royale
Serves two
Serves four
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please notify your server of any allergies
*Sashimi & Ceviche
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Avra Ceviche
Catch of the day, “Leche de tigre”, crispy chickpeas, red onion, seasonal fruit, micro cilantro
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Hamachi
Red peppers, micro parsley, jalapeño, EVOO
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Branzino
Yuzu kosho, radish, celery, micro cilantro, pepper
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Faroe Islands Salmon
Cucumber chimichurri, micro cilantro, pepper, mediterranean sea salt
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Hawaiian Bigeye Tuna
Dehydrated olives, EVOO, mediterranean sea salt
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Whole Fish Sashimi
By the Pound
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Our freshly caught seafood is flown in daily from the Mediterranean. We also feature local and sustainable catches. Our fish is charcoal grilled, deboned and finished with our signature ladolemono sauce. We recommend one pound per person.
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Limited Availability: Fagri, Lavraki, Lithrini, Tsipoura, Royal Dorado, Sinagrida, Dover Sole, St. Pierre, Barbounia, Branzino (Loup de Mer), Red Snapper, Black Sea Bass, Pompano, King Tiger Prawns, Scottish Langoustines, Maine Lobster and New Zealand Snapper
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Sea Salt-Crusted Whole Fish +
From the Sea
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Faroe Islands Salmon
Simply grilled, served with vegetables
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Chilean Sea Bass Plaki
Oven baked, vidalia onions, potato, light tomato fish broth, fine herbs
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Hawaiian Bigeye Tuna
Grilled, sauteed swiss chard, marinated beets
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Lobster Pasta
Maine lobster, linguine, light tomato sauce
From the Land
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Grilled Organic Chicken
Lemon-roasted potatoes, mediterranean herbs
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Lamb Chops
Simply grilled
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8oz Filet Mignon
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8oz American Wagyu Eye of Ribeye
Snake river farms, aged for 28 days, housemade onion rings
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14oz Prime NY Strip
Dry-aged for 30 days
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32oz American Wagyu Cote De Boeuf
Snake river farms, aged for 30 days, housemade onion rings and truffle fries
Sides
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Fasolakia
Green beans, tomato
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Sautéed Spinach
Garlic and EVOO
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Broccoli Rabe
Sautéed with feta
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Spanakorizo
Spinach and rice greens
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Horta
Steamed wild mountain greens
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Gigantes
Savory braised giant lima beans
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Roasted Potatoes
Lemon and EVOO
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Oregano or Truffle Fries
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Grilled Vegetables
Cocktails
Cocktails
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MYKONOS BREEZE
The island for a nonstop party
Stoli, Velvet Falernum, Passionfruit, Lemon
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SANTORINI MARTINI
A beautiful southern island
Hendrick's, Crop Cucumber, Basil, Giffard Pamplemousse, Lemon
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MASTIHA MOJITO
Tears of chios
kinos Mastiha, Agave, Mint, Lime, Soda, Sugar Cane
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ATHENA
Goddess of wisdom
Maestro Dobel Diamante, Gran Gala Orange, Blood Orange, Ginger, Lime
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HELIOS HEAT
The god of the sun
Creyente Mezcal, Passionfruit, Agave, Lime, Tajin
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JACQUI O DAQUIRI
The wife of onassis
Don Q, Whispering Angel Rosé, Agave, Raspberry, Thyme Rim
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HERMES SIDECAR
Patron god of travel & trade
Metaxa 7 Star, Gran Gala Orange, Agave, Lemon, Sugar Rim
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PALAIMON SOUR
The child sea god who protected sailors
Himbrimi "Old Tom", Lemoncello, Agave, Egg White, Lemon
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AVRA OLD FASHIONED
For old time’s sake
Woodford Bourbon, Sugar, Orange Bitters, Orange & Cherry
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MARTINI OF ATHENS
The historic capital of greece
Kástra Elión Vodka, Stuffed Olives
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MEDUSA’S ESPRESSOTINI
Those who gaze into her eyes turn to stone
Stoli Vanilla, Kahlua, Espresso, Baileys
White
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Assyrtiko, AVRA
Cyclades, Greece 2020
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Chardonnay, Domaine Laroche “Saint Martin”
Chablis, France 2021
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Chardonnay, Mer Soleil “Reserve”
Santa Lucia Highlands, California 2020
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Pinot Grigio, Barone Fini
Alto Adige, Italy 2020
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Riesling, Pierre Sparr “Grand Réserve”
Alsace, France 2020
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Sauvignon Blanc, Duckhorn
Napa Valley, California 2021
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Albariño, Pazo das Bruxas
Rías Baixas, Spain 2020
Red
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Cabernet Blend, Madame de Beaucaillou
Bordeaux, France 2019
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Cabernet Sauvignon, AVRA
Napa Valley, California 2020
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Cabernet Sauvignon, Ellman Family
Napa Valley, California 2019
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Malbec, DiamAndes, Valle de Uco
Mendoza, Argentina 2018
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Pinot Noir, Melville "Estate"
Sta. Rita Hills, California 2020
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Pinot Noir, Château de la Greffière
Bourgogne, France 2019
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Sangiovese, Castello di Volpaia, Chianti Classico
Tuscany, Italy 2020
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Syrah Blend, Delas "Saint Esprit"
Côtes du Rhône, France 2020
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Xinomavro/Mavrodaphne, Argatia "Haroula"
Macedonia, Greece 2018
Sparkling and Champagne
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Prosecco, Bisol Brut
Veneto, Italy NV
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Champagne, Nicolas Feuillate
Chouilly, France NV
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Champagne Rosé, Moët & Chandon Brut
Épernay, France NV
Rosé
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Château d’Esclans, Whispering Angel
Côtes de Provence, France 2021
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La Fête Du Rosé
St. Tropez, Provence 2020
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Rumor
Côtes de Provence, France 2021
Beer
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ALFA, Lager
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56 Isles "Aegean Wit", Greece
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Olympic Brewery "Fix Helles", Lager, Greece
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Santorini Brewing Co. "Crazy Donkey", IPA
Desserts
Desserts
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Baklava
Classic Baklava, Housemade Vanilla Ice Cream
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Strawberry Cheesecake
Strawberry Gelatin, Vanilla Chantilly, Chocolate Bark
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Olive Oil Cake
Bruléed Figs, Lemon Chantilly
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Portakalopita
Orange Cake, Housemade Vanilla Ice Cream, Pistachio
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Milopita
Caramelized Phyllo, Fresh Apple Slices, Baklava Crumble, Lemon Chantilly
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Gianduja Mousse
Chocolate, Caramelized Hazelnut, Housemade Passionfruit Sorbet
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Pagoto
Housemade Ice Cream or Sorbet
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Yiaourti Me Meli
Housemade Yogurt, Sour Cherry, Walnuts,Honey
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Platter of Fresh Fruit
Individual Plate
Small Plate for Two
Large Plate
Dessert Wines
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Mavrodaphne of Patras, Kourtaki, Greece
750ml
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Samos, Kourtaki, Greece
750ml
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Château Rieussec 1er Cru, Sauternes, France
750ml
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Château d’Yquem1er Grand Cru Classé, Sauternes, France
Coffee Drinks
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Frappe
Shaken Greek Iced Coffee
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Freddo Espresso
Iced Espresso
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Freddo Cappuccino
Iced Espresso Topped with Frothy Milk
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Frappe Pioto
Shaken Greek Iced Coffee with Baileys
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Mykonos Coffee
Amaretto and Coffee with a Scoop of Vanilla Ice Cream
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Santorini Coffee
Amaretto, Baileys, Allen’s Cold Brew, and Coffee with Whipped Cream
Herbal Tea
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Fascomilo
Fragrant and most widely known green tea. Greek herbal sage, wonderful for detox and clearing congestion
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Tilio
Traditional herbal mountain tea with a mild, clean flavor. Used by the Ancient Greeks as a digestive.
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Greek Mountain
Blend of mountain herbs. Greece’s most wild and exotic tea
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Malotira
Light, delicate, and ethereal. Popular for its aid in suppressing allergies.
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Mint
Decaffeinated, rich, and distinctive. Known for its digestive and healing properties
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Chamomile
Decaffeinated with hints of apple and honey. Soothing and fragrant with calming qualities.
Ouzo, Mastiha, Pomace, & Port
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Ouzo Plomari, Lesvos, Greece
Full-bodied, aromatic, and smooth
Gl
Bt
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Ouzo Barbayianni “Blue”, Lesvos, Greece
Velvety, complex, and flavorful
Gl
Bt
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Ouzo Barbayianni “Aphrodite”, Lesvos, Greece
Creamy and smooth with a spicy finish
Gl
Bt
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Mastiha, Skinos, Chios, Greec
Gl
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Tsipouro, Idoniko, Greece
Gl
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Brandy, Metaxa “7 Star”, Samos, Greece
Gl
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Brandy, Metaxa “Grande Fine XO”, Samos, Greece
Gl
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Amaro, Fernet Branca, Italy
Gl
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Amaro, Montenegro, Italy
Gl
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Grappa, Jacopo Poli “Aromtica”, Italy
Gl
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Lemoncello, Hotel Tango, U.S.
Gl
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Licor “43”, Spain
Gl
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Romana Sambuca, Italy
Gl
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Port, Graham’s “10yr Tawny”, Portugal
Gl
Bt
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Port, Sandeman’s “20yr Tawny”, Portugal
Gl
Bt
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Port, Sandeman’s “20yr Tawny”, Portugal
Gl
Bt
Spirits
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Bacardi Ligh
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Brugal “1888”
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Diplomático “Reserva Exclusiva”
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Flor de Caña 18 yr
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Malibu Coconut
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Myer’s Dark
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Ron Zacapa “Centenario”
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Casa Dragones Blanco
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Casamigos Blanco
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Casamigos Reposado
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Casamigos Añejo
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Codigo 1530 “Rosa”
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Codigo 1530 “Origen” Extra Añejo (2oz)
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Creyente Mezca
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Don Julio Blanco
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Fortaleza Reposado
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Fortalezo Añejo
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Komos Añejo “Cristalino”
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Maestro Dobel Diamante
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Maestro Dobel 50yr
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Milagro “Barrel Select” Silver
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Milagro “Barrel Select” Reposado
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Siete Misterios “Doba-Yej” Mezcal
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Hennessey VS
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Remy Martin “1738”
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Remy Martin XO
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Remy Martin “Louis XIII” (2oz)
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Angel’s Envy Bourbon
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Angel’s Envy Rye
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Basil Hayden
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Bulleit Bourbon/Rye
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Knob Creek Bourbon/Rye
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Maker’s Mark
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Michter’s Bourbon/Rye
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Whistle Pig “Piggy Back” 6yr
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Whistle Pig “Old World” 10yr
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Woodford Reserve Bourbon/Rye
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Shibui 10yr “White Oak”
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Shibui 15yr “Sherry Oak”
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Shibui 23yr “Sherry Oak”(2oz)
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Ardbeg 10yr, Islay
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Balvenie 12yr, Speyside
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Balvenie 14yr, Speyside
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Balvenie 25yr, Speyside (2oz)
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Bruichladdich “Port Charlotte”
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Dalmore 12yr, Highlands
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Dalmore 15yr, Highlands
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Glenfiddich 12yr, Speyside
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Glenfiddich 26yr, Speyside (2oz)
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Glenmorangie “Quinta Ruban” 14yr
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Glenmorangie 18yr, Highland
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Glenrothes 12yr, Speyside
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Lagavaulin 16yr, Islay
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Macallan 12yr, Speyside
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Macallan “Rare Cask” (2oz)